ssociation of Food Vendors in Nigeria (AFVN) is a member of National Food Safety Management Committee (NFSMC) through the National policy on Food Safety and its implementation strategy with the following mandates amongst:
1. Coordinate all programs related to food safety
2. Facilitate the design, and coordinate training programmes for all stakeholders along the food supply chain.
3. Facilitate the development and/or updating of standards, regulations, guidelines, code of practice, manuals, SOPs etc for public and private sectors.
4. Inform the public and private sectors about current and emerging food safety issues.